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Image by Matt Hardy

Our products

At AustralBites, we transform byproducts from the Southern Ocean into nutritious, sustainable, and affordable foods.


We are developing innovative products that combine origin, circularity, and health to contribute to the nutrition of the future.

Image by Taylor Friehl
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Each line originates from a different byproduct of the Patagonian sea: AustralBites Mussels transforms mussels into ready-to-serve, validated, and readily available foods. AustralBites Salmon does the same with salmon and trout, recovering the meat that is normally lost in the filleting process, currently under development. Two species, one shared conviction: nothing from the sea should go to waste.

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Breaded Patagonian Mussel

Breaded bites with a mild flavor; ready for oven or fryer.

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Patagonian Mussel Medallion

Mild flavor and a good bite. High performance on the griddle, in the oven or on the grill.

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Patagonian Mussel Meatballs

Seasoned meatballs, ready for sauce or oven. Versatile for baking.

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Salmon

Cooking Base 

Smooth, homogeneous pasta, formulated for high-performance hot dishes: stews, fillings, and institutional sauces. Easy to portion and easy to cook.

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Salmon Sausage

 

Juicy and firm, ready for pan-frying, grilling, or steaming. Ideal for menus that aim to vary the protein without sacrificing flavor.

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Salmon Meatballs

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Classic format, designed for homemade sauces or simple side dishes.

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